Sausage Kale Potato Soup

Ingredients: Italian sausage, kale, onion, garlic, celery, carrots, potatoes, white beans 

gluten free, dairy free 

32 oz

Reheating instructions

TIP! Set frozen soup out to thaw overnight in fridge for easier and quicker cooking time

FROZEN - Defrost in Microwave, 1 minute at a time until thawed

THAWED: On stovetop, transfer to soup pot, and heat on medium-low. Stir until warmed through. DO NOT BOIL

Disclaimer: All ovens are different! Please keep this in mind when reheating your dishes.

For additional information on ingredients and dietary restrictions, please email us at feedme@igcnashville.com