Hot Pot Queen - Spicy Hotpot Thick Cut Noodles

Ready in just 5 minutes, SPICY HOTPOT THICK CUT NOODLES is a deliciously numbing, easy-to-make mala experience perfect for those tormented by cooking fatigue and desiring a revitalizing explosion of flavor. Savory, authentic traditional thick-cut noodles direct from the people who have been keeping it spicy since 1982.

-One meals per pack

-No MSG

-Preservative Free

Cooking Instruction:

1. In a bowl, add the HOTPOT SAUCE PACKET and DRY SEASONING PACKET with 250 ml (1 cup) of boiling water. Mix well.

2. In a pot of boiling water, cook the thick-cut noodles for 4-5 minutes and stir well. When cooked, drain the water thoroughly.

3. In the soup bowl, add the cooked noodles, garnish with your desired toppings, and serve.

• Made in China

• Contains: Eggs, Sesame, and Soy

• Ingredients: NOODLES PACK INGREDIENTS: Wheat Flour, Eggs (3%), Salt, Water, Sodium Carbonate HOTPOT SAUCE PACK INGREDIENTS: Vegetable Oil, Sichuan Chili, Fermented Broadbean Paste, Onion, Ginger, Sichuan Peppercorn, Salt, Yeast Extract, Spices DRY SEASONING PACK INGREDIENTS: Dehydrated Peas, Dehydrated Carrots, Dehydrated Green Onion, Salt, Sugar, Yeast Extract, Mushroom Powder, Silicon Dioxide (Anti-Caking Agent)