Cheese Grits

Ingredients: yellow grits, whole milk, salt, garlic, pepper, cheddar, and gruyere

Reheating Instructions:

FROZEN: Place into 350 degree oven covered for 30 minutes. Uncover after 30 minutes and continue to heat for 10-15 minutes or until warmed through.

THAWED: Place into 350 degree oven covered for 20 minutes. Uncover and continue heating for 10-15 minutes

Disclaimer: All ovens are different! Please keep this in mind when reheating your dishes.

For additional information on ingredients and dietary restrictions, please email us at feedme@igcnashville.com